Genre: Foodie Fiction

Waiting on Wednesday – The Simplicity of Cider by Amy E. Reichert

February 15, 2017 Bonnie Waiting on Wednesday 8 Comments

Waiting on Wednesday – The Simplicity of Cider by Amy E. ReichertThe Simplicity of Cider by Amy E. Reichert
Series: , ,
Published by Gallery Books on May 16th 2017
Pages: 336
Genres: Foodie Fiction, Magical Realism, Romance
Format: Paperback
Amazon|B&N|Book Depository
Goodreads

Also by this author: The Coincidence of Coconut Cake

Fall in love with The Simplicity of Cider, the charming new novel about an aloof but gifted cider-maker whose quiet life is interrupted by the arrival of a handsome man and his young son at her family’s careworn orchard by the author of The Coincidence of Coconut Cake and Luck, Love & Lemon Pie.

Focused and unassuming fifth generation cider-maker Sanna has one desire: to live a simple, quiet life on her family’s apple orchard in Door County, Wisconsin. Although her business is struggling, Sanna remains fiercely devoted to the orchard, despite her brother’s attempts to convince their aging father to sell the land.

Isaac Banks has spent years singlehandedly trying to shield his son Sebastian from his troubled mother. Fleeing heartbreak, Isaac packed up their lives and the two headed out on an adventure, taking odd jobs as they drove across the country from California, pulling up to Sanna’s orchard at exactly the right time...

Isaac’s helping hands are much appreciated at the apple farm, even more when Sanna’s father is injured in an accident, leaving her as his sole caretaker. As Sanna’s formerly simple life becomes increasingly complicated, she finds solace in unexpected places—friendship with young Sebastian and something more deliciously complex with Isaac—until an outside threat infiltrates the farm. Can Sanna save the orchard and her budding romance? Or will she lose more than she knew she had?

From the warm and funny Amy E. Reichert, The Simplicity of Cider is a charming love story with a touch of magic, perfect for fans of Sarah Addison Allen and Gayle Forman.

About Amy E. Reichert

Amy Reichert earned her MA in Literature from Marquette University, and honed her writing and editing skills as a technical writer (which is exactly as exciting as it sounds). As a newly minted member of the local library board, she loves helping readers find new books to love. She’s a life-long Wisconsin resident with (allegedly) a very noticeable accent, a patient husband, and two too-smart-for-their-own-good kids. When time allows, she loves to read, collect more cookbooks than she could possibly use, and test the limits of her DVR.

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Reichert’s debut, The Coincidence of Coconut Cake, was sweet, simple fun. The Simplicity of Cider, her third novel, looks to add a touch of magic mixed in with the romance which is one of my most favorite genre combinations.

What are you waiting on this Wednesday?

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Early Review – The Secret Ingredient of Wishes by Susan Bishop Crispell

August 5, 2016 Bonnie Adult, Book Reviews, Early Review, Read in 2016 2 Comments

I received this book for free from Netgalley in exchange for an honest review. This does not affect my opinion of the book or the content of my review.

Early Review – The Secret Ingredient of Wishes by Susan Bishop CrispellThe Secret Ingredient of Wishes by Susan Bishop Crispell
Published by Thomas Dunne Books on September 6th 2016
Pages: 304
Genres: Foodie Fiction, Magical Realism
Format: eARC
Source: Netgalley
Amazon|B&N|Book Depository
Goodreads


two-half-stars

26-year-old Rachel Monroe has spent her whole life trying to keep a very unusual secret: she can make wishes come true. And sometimes the consequences are disastrous. So when Rachel accidentally grants an outlandish wish for the first time in years, she decides it’s time to leave her hometown―and her past―behind for good.

Rachel isn’t on the road long before she runs out of gas in a town that’s not on her map: Nowhere, North Carolina―also known as the town of “Lost and Found.” In Nowhere, Rachel is taken in by a spit-fire old woman, Catch, who possesses a strange gift of her own: she can bind secrets by baking them into pies. Rachel also meets Catch’s neighbor, Ashe, a Southern gentleman with a complicated past, who makes her want to believe in happily-ever-after for the first time in her life.

As she settles into the small town, Rachel hopes her own secrets will stay hidden, but wishes start piling up everywhere Rachel goes. When the consequences threaten to ruin everything she’s begun to build in Nowhere, Rachel must come to terms with who she is and what she can do, or risk losing the people she’s starting to love―and her chance at happiness―all over again.

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Rachel Monroe is something of a modern day fairy godmother: she can make wishes come true. Whenever someone makes a wish, a slip of paper flutters down out of nowhere and as soon as she reads the words on the paper, their wish is granted. When Rachel was younger, one of her own wishes came true and it was terribly life changing and she vowed never to make any other wishes come true. That is, until the day her friends daughter wished for a unicorn and a pony with a sugar cone strapped to its head appeared on her doorstep.

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Terrified that she’s going to cause everything to go wrong again, she packs a bag and leaves town immediately. She finds herself stranded and out of gas in a town in North Carolina ironically named Nowhere. Rachel is taken in by a kind elderly lady named Catch and meets a man named Ashe. Feeling like she’s finally found someplace to call home, she hopes that her wishes cease to plague her.

I am an absolute sucker for any book that manages to include tasty foods. Sure, the summary sounded all sorts of fluffy cute with the fun magical realism bits and a cutesy romance to get all swoony over that completely reminded me of a Sarah Addison Allen novel, but when it was all said and done I was really only thinking one thing:

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I was so eager to get my hands on a copy of this because I was completely prepared to adore this one because it had everything I typically love. It really would have been great but there were far too many plot holes and aspects that continued to be distracting to the storyline as a whole. On top of that there was just a bit too much cheesiness for my liking. Let me explain.

So Rachel up and leaves her stable home and job because she made a wish come true. The story started off shockingly somber (not a spoiler — revealed within first 5%) when it’s revealed that the wish that Rachel made come true, that changed her life forever, was the wish that her little brother would disappear. And he did. Literally. Her parents completely forget he ever existed, he was erased from every photograph, even the door to his bedroom disappeared like there was never a room there to begin with. Every last trace of him, gone. Rachel continues to insist she has a brother and she ends up getting institutionalized, her dad leaves the family, and her mother ends up committing suicide. For fucks sake.

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So… moving on.

So Rachel up and leaves town and basically begins a new life in a new town thinking that people in a small town won’t have wishes or something. Personally, that just seemed a little drastic and far fetched to me. Especially since it’s not like she went out to live by herself in the boonies to get away from people whose lives she could potentially ruin or something. Suspension of disbelief is mildly required. I trudged on though, continuing to refocus on the important parts: the pie. Alas, the story continued to reveal itself as something akin to a Lifetime movie. Sorry, Lifetime movies just aren’t my thing. But we have the oh so perfect love interest, except he’s carrying some serious baggage. The townsfolk that go to great lengths (minus actual pitchforks) to run Rachel out of town. The mysterious person from Rachel’s past that knows everything and tries to blackmail her. The old lady that meets her and invites her to live with her the same day. There was just a lot of silly and unnecessary drama involved that was more far fetched than anything and really detracted from what could have been a really delightful story. All I know is, I didn’t sign up for all that. I came for the pie, dammit.

Honestly though, there is a ton of pie in this book and the descriptions will have you racing to the closest bakery. My favorite was by far the “salted chocolate tart with a potato chip crust. Drool. But holy hell, other than a single rib cook-off mentioned, pie is all this town seemed to eat. Then again, with all their daily drama, I’d probably eat nothing but pie too.

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Waiting on Wednesday – The Secret Ingredient of Wishes by Susan Bishop Crispell

July 5, 2016 Bonnie Waiting on Wednesday 7 Comments

Waiting on Wednesday – The Secret Ingredient of Wishes by Susan Bishop CrispellThe Secret Ingredient of Wishes by Susan Bishop Crispell
Published by Thomas Dunne Books on September 6th 2016
Pages: 304
Genres: Foodie Fiction, Magical Realism
Format: Hardcover
Amazon|B&N|Book Depository
Goodreads

Also by this author: The Secret Ingredient of Wishes

26-year-old Rachel Monroe has spent her whole life trying to keep a very unusual secret: she can make wishes come true. And sometimes the consequences are disastrous. So when Rachel accidentally grants an outlandish wish for the first time in years, she decides it’s time to leave her hometown―and her past―behind for good.

Rachel isn’t on the road long before she runs out of gas in a town that’s not on her map: Nowhere, North Carolina―also known as the town of “Lost and Found.” In Nowhere, Rachel is taken in by a spit-fire old woman, Catch, who possesses a strange gift of her own: she can bind secrets by baking them into pies. Rachel also meets Catch’s neighbor, Ashe, a Southern gentleman with a complicated past, who makes her want to believe in happily-ever-after for the first time in her life.

As she settles into the small town, Rachel hopes her own secrets will stay hidden, but wishes start piling up everywhere Rachel goes. When the consequences threaten to ruin everything she’s begun to build in Nowhere, Rachel must come to terms with who she is and what she can do, or risk losing the people she’s starting to love―and her chance at happiness―all over again.

About Susan Bishop Crispell

Susan Bishop Crispell is not one of those writers who's been scribbling down stories since she could hold a pencil. She didn't read constantly growing up (blasphemy!), and she can still be found in public without a book tucked into her purse (again with the blasphemy!). She is, however, the kind of writer who lives for the imaginative spark that introduces her to a new character or story idea that pushes her to turn everyday life into something magical.

She is the author of THE SECRET INGREDIENT OF WISHES (Thomas Dunne Books/St. Martin’s Press, 9/6/2016), and THE PROBABILITY OF FATE (Thomas Dunne Books/St. Martin’s Press, 2017). Susan lives and writes near Wilmington, NC with her husband and their two literary-named cats.

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There is seriously nothing better than foodie fiction + magical realism. Sarah Addison Allen made me a devoted fan and I’m always on the lookout for similar styles. So extremely excited for this one, it sounds superb.

What are you waiting on this Wednesday?

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Waiting on Wednesday is hosted by Jill @ Breaking the Spine

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Early Review – The Coincidence of Coconut Cake by Amy E. Reichert

July 16, 2015 Bonnie Adult, Book Reviews, Early Review, Read in 2015 4 Comments

I received this book for free from Edelweiss in exchange for an honest review. This does not affect my opinion of the book or the content of my review.

Early Review – The Coincidence of Coconut Cake by Amy E. ReichertThe Coincidence of Coconut Cake by Amy E. Reichert
Published by Gallery Books on July 21st 2015
Pages: 336
Genres: Contemporary Romance, Foodie Fiction
Format: eARC
Source: Edelweiss
Amazon|B&N|Book Depository
Goodreads


four-stars

You’ve Got Mail meets How to Eat a Cupcake in this delightful novel about a talented chef and the food critic who brings down her restaurant—whose chance meeting turns into a delectable romance of mistaken identities.

In downtown Milwaukee, Wisconsin, Lou works tirelessly to build her beloved yet struggling French restaurant, Luella’s, into a success. She cheerfully balances her demanding business and even more demanding fiancé…until the morning she discovers him in the buff—with an intern.

Witty yet gruff British transplant Al is keeping himself employed and entertained by writing scathing reviews of local restaurants in the Milwaukee newspaper under a pseudonym. When an anonymous tip sends him to Luella’s, little does he know he’s arrived on the worst day of the chef’s life. The review practically writes itself: underdone fish, scorched sauce, distracted service—he unleashes his worst.

The day that Al’s mean-spirited review of Luella’s runs, the two cross paths in a pub: Lou drowning her sorrows, and Al celebrating his latest publication. As they chat, Al playfully challenges Lou to show him the best of Milwaukee and she’s game—but only if they never discuss work, which Al readily agrees to. As they explore the city’s local delicacies and their mutual attraction, Lou’s restaurant faces closure, while Al’s column gains popularity. It’s only a matter of time before the two fall in love…but when the truth comes out, can Lou overlook the past to chase her future?

Set in the lovely, quirky heart of Wisconsin, The Coincidence of Coconut Cake is a charming love story of misunderstandings, mistaken identity, and the power of food to bring two people together.


Lou owns a small French restaurant named Luella’s in the heart of Milwaukee, Wisconsin. She’s engaged to be married, however, she tries to surprise him with a coconut cake for his birthday only to find a woman in his apartment. In lingerie. She doesn’t take the news well and the restaurant suffers from it that night, which also happens to be the night the local food critic visits Luella’s.

Her little restaurant begins a downward spiral after his scathing review but things are starting to look up when she meets someone new. Al is from the UK and has yet to be shown around Milwaukee so Lou agrees to be his guide. She takes him to see everything from the best restaurants to museums and festivals. They begin to fall for each other during their non-dates realizing just how much they have in common, but neither of them know that Al was the food critic that caused Lou to lose her restaurant.

The Coincidence of Coconut Cake is a delightful, lighthearted romance story that is also a love story to delicious foods and the city of Milwaukee. The food descriptions had me re-declaring my love for food. And also making a raid on my kitchen. And maybe planning a trip to Milwaukee to see all these wonderful sounding sights for myself.

‘He started with the much hailed cheese curds, hot and oozing a little of the white cheddar; the outside was crispy and salty when he bit. A string of cheese dangled from his mouth to his hand as he pulled the cheese from his lips.’

‘Ingredients in baking were mixed in a specific way to create a specific result; a lot like relationships. If people didn’t blend well together, you’d never get the outcome you wanted.’

The requisite drama in this one was palpable and while it all came to a predictable resolution this was still a completely satisfying story. There’s something about the components of a basic foodie fiction book that I can’t help but fall in love with. Delicious food descriptions + quirky characters + adorable romances = me, head over heels. And The Coincidence of Coconut Cake has all the right ingredients.

P.S. There’s even a delicious coconut cake recipe in the back pages that I can’t wait to try myself.

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The Coincidence of Coconut Cake satisfies the ‘Beach Read’ bingo square!

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The Stars of Summer Blog Tour

April 30, 2015 Bonnie Book Reviews, Book Tour, Early Review, Middle Grade, Read in 2015 9 Comments

I received this book for free from the Publisher in exchange for an honest review. This does not affect my opinion of the book or the content of my review.

The Stars of Summer Blog TourThe Stars of Summer by Tara Dairman
Series: All Four Stars #2
Published by Putnam Juvenile on May 5th 2015
Pages: 336
Genres: Contemporary, Foodie Fiction
Format: ARC
Source: the Publisher
Amazon|B&N|Book Depository
Goodreads

Also by this author: All Four Stars

four-stars

It’s not easy being an undercover restaurant critic—especially when you’re only twelve years old!

With her first published review under her belt, Gladys Gatsby is looking forward to a quiet summer of cooking and reviewing. But her plans quickly go awry when her friend delivers Gladys’s birthday gift: a free summer at Camp Bentley. As Gladys feared, camp life is not easy: she struggles to pass her swim test and can’t keep the other campers happy while planning lunches. The worst part is she can’t seem to get away from the annoying new “celebrity” camper and sneak away for her latest assignment—finding the best hot dog in New York City. But when it turns out her hot dog assignment was a dirty trick by a jealous reviewer, Gladys’s reviewing career may be over forever.

About Tara Dairman

Tara Dairman is the author of ALL FOUR STARS, which was named an Amazon Best Book of the Month and a Mighty Girl Top Book of 2014 for Teens and Tweens. She is also a playwright and recovering world traveler. She grew up in New York and received a B.A. in Creative Writing from Dartmouth College. After surviving the world's longest honeymoon (two years, seventy-four countries!), she now lives in Colorado with her husband and their trusty waffle iron.

All Four Stars series

Early Review – All Four Stars by Tara Dairman

All Four Stars (All Four Stars #1) by Tara Dairman {PurchaseMy Four Star Review!}

“Find the best hot dog in New York City.

Leave no street corner unvisited, and no dog untasted!”

Gladys Gatsby is now twelve years-old and there isn’t anything she’s more enthusiastic about than delicious foods. Since that incident with the blowtorch (it really was only a small fire) Gladys has convinced her parents to allow her more opportunities to improve her skills in the kitchen. Gladys also continues to review for the New York Standard even though it’s becoming increasingly difficult to come up with excuses to visit restaurants in the city. Her newest assignment seems to her to be a strange and difficult one: find the best hot dog in New York City. The situation becomes even more difficult when her friend Charissa gives her a summer pass to her parents day camp, Camp Bentley where she ends up in charge of the lunches which she finds to be both exciting and stressful. Will Gladys be able to continue juggling all the things she has going this summer and still manage to somehow the perfect hot dog?

Gladys is back and still just as adorable. The Stars of Summer has our heroine undertaking a monumental task with discovering the perfect hot dog. I thoroughly enjoyed the exploration through multiple cultures from Iceland to even South Africa. Hot dogs are shockingly common in far more places than just the United States! Her descriptions of the exotic foods she gets to sample will once again leave you wishing you could share in her adventure of the taste buds. And while her adventures did often feel a bit lacking in credibility (attending an awards show in New York City minus any parents? She is only twelve…) I admittedly found myself so completely lost in the cuteness of it all that it was easy enough to overlook and just sit back and enjoy. The friendships Gladys has developed since All Four Stars are incredibly touching and most notably was the inclusion of the two boy-girl friendships. With multiple secondary yet still well-developed characters, Dairman has managed to bring to life a full cast of characters this time around that will only enhance future installments in this series.

 The Stars of Summer is once again another addition to my well-loved list of foodie fiction stories. In addition to the most appetizing sounding foods, you’re treated to one of the most adorable children in fiction. In addition there’s a light and charming sense of humor throughout. Most highly recommended.

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This post was a part of ‘The Stars of Summer‘ blog tour.
Be sure to check out the other tour stops below!

Monday, April 27: Katie/Bookish Illuminations
Tuesday, April 28: Aeicha/Word Spelunking and Emma/Awkwordly Emma
Wednesday, April 29: Sylvia/A Baked Creation
Thursday, April 30: Bonnie /For the Love of Words
Friday, May 1: Lisa/Fic Talk
Monday, May 4: Lucy/The Reading Date
Tuesday, May 5: LAUNCH DAY!
Wednesday, May 6: Dahlia/Daily Dahlia
Thursday, May 7: Karen/For What it’s Worth
Friday, May 8: Jen/Pop! Goes the Reader
Monday, May 11: Stephanie/Kitchen Frolic
Tuesday, May 12: Brenda/Log Cabin Library
Wednesday, May 13: Michael/Project Mayhem and Wendy/The Midnight Garden

Image Credits
Author Photo/Tiffany Crowder @ Crowded Studios
Blog Tour Button/Kristin Rae
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The Stars of Summer satisfies the ‘Illustrated Cover’ bingo square!

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Book Tour Review – Little Beach Street Bakery (Little Beach Street Bakery #1) by Jenny Colgan

April 9, 2015 Bonnie Adult, Book Reviews, Book Tour, Read in 2015, TLC Book Tours 6 Comments

I received this book for free from TLC Book Tours in exchange for an honest review. This does not affect my opinion of the book or the content of my review.

Book Tour Review – Little Beach Street Bakery (Little Beach Street Bakery #1) by Jenny ColganLittle Beach Street Bakery by Jenny Colgan
Series: Little Beach Street Bakery #1
Published by William Morrow on March 31st 2015
Pages: 448
Genres: Chick-Lit, Foodie Fiction
Format: ARC
Source: TLC Book Tours
Amazon|B&N|Book Depository
Goodreads


three-stars

In the bestselling tradition of Jojo Moyes and Jennifer Weiner, Jenny Colgan's moving, funny, and unforgettable novel tells the story of a heartbroken young woman who turns a new page in her life . . . by becoming a baker in the town of Cornwall

A quiet seaside resort. An abandoned shop. A small flat. This is what awaits Polly Waterford when she arrives at the Cornish coast, fleeing a ruined relationship.

To keep her mind off her troubles, Polly throws herself into her favorite hobby: making bread. But her relaxing weekend diversion quickly develops into a passion. As she pours her emotions into kneading and pounding the dough, each loaf becomes better than the last. Soon, Polly is working her magic with nuts and seeds, chocolate and sugar, and the local honey—courtesy of a handsome beekeeper. Packed with laughter and emotion, Little Beach Street Bakery is the story of how one woman discovered bright new life where she least expected—a heartwarming, mouthwatering modern-day Chocolat that has already become a massive international bestseller.

About Jenny Colgan

Jenny Colgan is Scottish born and bred, born in Ayrshire in 1972, but currently lives and works in London. After graduating from Edinburgh University, Jenny worked for six years in the health service whist moonlighting as a cartoonist and doing stand-up in the outer fringes of London’s comedy circuit.

When Polly’s long-term relationship comes crashing down and with it the business they’ve built together, she’s left to start over completely from scratch. With so few options available to her, she agrees to rent a run-down flat with a leaky roof on the island of Polbearne. She finds solace in utilizing her baking skills and filling the air of the island with the enticing smell of freshly baked bread.

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St. Michael’s Mount
Source

Polbearne, a quaint seaside village off the coast of England, is based off the actual island St. Michael’s Mount in Cornwall. Colgan’s descriptions of the village were thorough, detailing not only the people and their way of life but of the town itself and the sole causeway being the only way to come and go on the island. While the people in the village weren’t always the most friendly (since they saw Polly as an outsider), the village itself sounded like a such a lovely place to reside with its small shops on cobbled streets and a ruined yet still charming castle on the top of a hill overlooking the island.

Polly’s ever-constant baking was also given much detail and constantly left you craving delicious breads. After one particularly tasty sounding chapter I became determined to also become a master bread maker. Long story short, I failed miserably. Bread is FAR harder to bake than Polly makes it sound like just so you know! I didn’t actually attempt any of the recipes included in the story (Cheese Straws, Sweetcorn Fritters, Cinnamon Rolls, Focaccia, and my favorite: Shortbread) but I’m determined to try again. Someday.

This fun little foodie novel is not without its fill of drama though. Polly immediately begins butting heads with her landlord who is the sole baker on the island and Polly’s freshly baked bread is hampering her sales. Her landlord has her own personal history that ends up being told as a side-story. Polly also gets involved in some romantic complications that ends up being something akin to a love square. While I’m not a fan of love triangles and especially squares in general, what really disappointed me with this one in particular was the lack of chemistry between Polly and any of the men. What I loved most about Polly was her empowering story of hitting rock bottom and finding the strength to not only make a living but to find out who she is while being on her own again. The romance element wasn’t completely necessary in my opinion and especially not that many romances. It made it all avoidably messy and I would have appreciated a much more simplistic story in that regard.

I don’t know how I’ve failed to mention the best part of the story this far into my review! When Polly moves to Polbearne she unintentionally takes on a new pet which she names Neil. Neil, the puffin.

Neil was by far the cutest addition to the story even though he was unrealistically tame, but whatever! Now I want a pet puffin.

Little Beach Street Bakery is a sweet, entertaining tale about learning to navigate the harsh realities of life and finding what you’re passionate about. It’s the perfect read for foodie fiction fans and readers simply looking for a light-hearted read.

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This post was a part of ‘Little Beach Street Bakery‘ blog tour.
Check out the other tour stops below!

Tuesday, March 31st: Bibliotica
Wednesday, April 1st: No More Grumpy Bookseller
Thursday, April 2nd: A Chick Who Reads
Friday, April 3rd: Kritters Ramblings
Tuesday, April 7th: Drey’s Library
Wednesday, April 8th: Kahakai Kitchen
Thursday, April 9th: For the Love of Words
Friday, April 10th: 2 Kids and Tired Book Reviews
Tuesday, April 14th: A Bookish Way of Life
Thursday, April 16th: Walking With Nora

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Waiting on Wednesday – The Stars of Summer (All Four Stars #2) by Tara Dairman

February 25, 2015 Bonnie Middle Grade, Waiting on Wednesday 0 Comments

Waiting on Wednesday – The Stars of Summer (All Four Stars #2) by Tara DairmanThe Stars of Summer by Tara Dairman
Series: All Four Stars #2
Published by Putnam Juvenile on May 5th 2015
Pages: 336
Genres: Contemporary, Foodie Fiction
Format: Hardcover
Amazon|B&N|Book Depository
Goodreads

Also by this author: All Four Stars

It’s not easy being an undercover restaurant critic—especially when you’re only twelve years old!

With her first published review under her belt, Gladys Gatsby is looking forward to a quiet summer of cooking and reviewing. But her plans quickly go awry when her friend delivers Gladys’s birthday gift: a free summer at Camp Bentley. As Gladys feared, camp life is not easy: she struggles to pass her swim test and can’t keep the other campers happy while planning lunches. The worst part is she can’t seem to get away from the annoying new “celebrity” camper and sneak away for her latest assignment—finding the best hot dog in New York City. But when it turns out her hot dog assignment was a dirty trick by a jealous reviewer, Gladys’s reviewing career may be over forever.

About Tara Dairman

Tara Dairman is the author of ALL FOUR STARS, which was named an Amazon Best Book of the Month and a Mighty Girl Top Book of 2014 for Teens and Tweens. She is also a playwright and recovering world traveler. She grew up in New York and received a B.A. in Creative Writing from Dartmouth College. After surviving the world's longest honeymoon (two years, seventy-four countries!), she now lives in Colorado with her husband and their trusty waffle iron.

All Four Stars series

Early Review – All Four Stars by Tara Dairman

All Four Stars (All Four Stars #1) by Tara Dairman {PurchaseMy Four Star Review!}

All Four Stars was the most adorable Middle Grade book ever. Adding in a healthy dose of foodie fiction didn’t hurt matters and I can’t wait to see what Gladys cooks up next!

What are you waiting on this Wednesday? Leave me a link to your post and I’ll be sure to stop by!

Waiting on Wednesday is hosted by Jill @ Breaking the Spine

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